Fish, Forests and Food Security
Wild fish and forests play a much more significant role in contributing to food security and resilience than you may have thought. Come learn more about innovative approaches and successes in integrating biodiversity conservation and food security and how we can save foods by savoring them. Sponsored by USAID.
Writer, Producer, Filmmaker
Chief of Party of the Ecosystems Improved for Sustainable Fisheries (ECOFISH) Project
Conservation Technology Project Lead, Duke University
Journalist and Educator: Author of Bread, Wine, Chocolate
Principal Scientist, Centre for International Forestry Research (CIFOR)
To register as a student, use code EarthST.
* Please note, you must bring your Student ID to check-in.